La Salada

La Salada: Natural Wines of Catalonia signed Toni Carbo

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In recent years, a renewal has been blowing over the Catalan vineyards, driven by a generation of winegrowers reconnecting with traditions, and the desire to abandon all chemical products. Toni Carbo is one of them.

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After participating in the elaboration of Mas Candi with his childhood friend Ramon Jané, Toni Carbo took over the family vineyard which he renamed “La Salada” in 2012. The vines have never known plowing and chemistry. A small corner of unspoilt wine-growing paradise, 40km from Barcelona, nestled in the shade, near a river, and dominated by limestone slopes… quite a godsend! He is the 4th generation of winemakers in the family.

In line with his vision of the profession of winemaker, he converts the estate into biodynamics, and promotes historical and local grapes. Toni Carbo is proud of his region and he is right! His partner Anna joined him in his adventure, and today the couple are raising the fifth generation to follow the path of the family. (Will the offspring have a choice?^^)

In the winery, Toni also perpetuates family traditions. He restored his grandfather’s cellar. And just like him, he uses no oenological product, especially no sulphites, and all the wines macerate with the skins. Each bottle of La Salada is the promise of a trip to Catalan land, a sip of family traditions.